Andy Mozer lives in Port Chester, New York but he graduated from Danbury High School, where he formed a close friendship with Gao Cai. After graduation they went their own ways to pursue unrelated professions but eventually migrated back to each other. Two years ago, they opened Wabi Sabi, an updated Japanese restaurant at 135 South Main Street in West Hartford.

Walk into Beyoglu Market and it quickly becomes apparent that this is not a typical grocery store. Most of the cans and packages are labeled in Turkish. There are fresh fruits not usually found in other stores such as pomegranates. The place exudes the feel of Turkey, the historic crossroads between Europe and Asia.

You have a wok. You love soy and hoisin sauces. Your favorite way to add flavor is with garlic and ginger. But where to go from here?

Sharing holiday recipes isn’t just limited to the end of the year. With Passover and Easter just around the corner, we asked two local caterers to share something delicious with us. They provided us with recipes for two delicious, sweet dishes.